If you’re looking for the Best Broccoli Salad Recipe with a taste and nutritious dish that can be enjoyed on any occasion, then our Best Broccoli Salad Recipe might just be the perfect choice for you. This salad is not just delicious but it’s also loaded with healthy ingredients that can provide your body with essential vitamins and minerals.
One of the key ingredients in this salad is broccoli, a cruciferous vegetable that has numerous health benefits. Broccoli is high in fiber, vitamin C, and vitamin K, and it’s also rich in antioxidants that can help reduce the risk of chronic diseases. Studies have also shown that consuming broccoli can improve heart health and even have anti-cancer properties.
Aside from broccoli, this salad also contains other nutritious ingredients like cheese, cranberries, bacon, and sunflower seeds. Together, these ingredients provide a variety of vitamins, minerals, and healthy fats that your body needs.
To top it all off, this salad is dressed with a creamy dressing that perfectly ties all of the flavors together. And the best part? You can customize the ingredients to your liking, making it as simple or as complex as you want.
So, whether you’re looking for a healthy lunch option or a dish to bring to your next potluck, broccoli salad is sure to be a hit. Give it a try this Best Broccoli Salad Recipe and enjoy all of its health benefits while savoring its delicious taste.
FAQs:
- Is broccoli salad a healthy dish?
- How long does broccoli salad last in the fridge?
- Can I use frozen broccoli in my salad?
- Can I use other ingredients in my broccoli salad?
- Can I make broccoli salad without mayonnaise?
- Can I add protein to my broccoli salad?
- What kind of dressing goes well with broccoli salad?
- Can I make a vegan version of broccoli salad?
- Can I make broccoli salad ahead of time?
Ingredients needed for this broccoli salad recipe
- 5-6 cups broccoli florets
- 1 cup sharp cheddar cheese, shredded
- 2/3 cup dried cranberries
- 1/2 cup crumbled bacon
- 1/2 cup salted sunflower seeds
- 1/3 cup diced red onion
- 3/4 cup mayonnaise
- 1/4 cup sour cream or Greek yogurt
- 1.5 tablespoons white wine vinegar
- 3 tablespoons granulated sugar
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instructions for making the best broccoli salad
Step 1: To get started, you’ll need about five to six cups of broccoli florets. You can purchase these pre-cut and washed, but it’s easy enough to prepare yourself by cutting off the stems and chopping the broccoli into bite-sized pieces.
Step 2: Next, add one cup of sharp cheddar cheese to the bowl with the broccoli. Be sure to choose a cheese that’s thickly shredded and sharp for maximum flavor. Add in 2/3 cup of dried cranberries, 1/2 cup of crumbled bacon, 1/2 cup of salted sunflower seeds, and 1/3 cup of diced red onion.
Step 3: For the dressing, mix together 3/4 cup of mayo (olive oil mayo is a good choice for a lighter option), 1/4 cup of sour cream or Greek yogurt, 1 1/2 tablespoons of white wine vinegar (or red wine vinegar or champagne vinegar), 3 tablespoons of granulated sugar, 1/4 teaspoon of salt, and 1/4 teaspoon of pepper.
Step 4: Whisk the dressing ingredients together until they are well combined, then pour over the broccoli salad ingredients and toss everything together. Your broccoli salad is now ready to serve.
If you want to make this salad in advance, simply refrigerate it to allow the flavors to meld together. It’s a great dish to bring to a party or potluck, and it’s sure to be a hit with both kids and adults alike.
Overall, this broccoli salad recipe is a perfect example of how healthy and delicious food can be easy and quick to prepare. Give it a try and let us know what you think.
Is broccoli salad a healthy dish?
Yes, broccoli salad is a healthy dish that is loaded with nutrients like fiber, vitamins, and minerals. However, the healthiness of the dish may depend on the specific ingredients and dressing used in the recipe.
How long does broccoli salad last in the fridge?
Broccoli salad can last in the fridge for up to 3-4 days if stored properly in an airtight container.
Can I use frozen broccoli in my salad?
While fresh broccoli is preferred, you can use frozen broccoli in your salad if that’s all you have available. Just be sure to thaw and drain it before using it in the salad.
Can I use other ingredients in my broccoli salad?
Yes, broccoli salad is a versatile dish that can be customized to your liking. You can add other ingredients like nuts, seeds, fruits, or other vegetables to the salad based on your taste preferences.
Can I make broccoli salad without mayonnaise?
Yes, you can make broccoli salad without mayonnaise by using a Greek yogurt-based dressing or a vinaigrette. You can also add some avocado or hummus to the salad to provide a creamy texture.
Can I add protein to my broccoli salad?
Yes, you can add protein to your broccoli salad by adding grilled chicken, shrimp, tofu, or nuts like almonds or walnuts.
What kind of dressing goes well with broccoli salad?
Creamy dressings like ranch, Caesar, or honey mustard go well with broccoli salad. You can also use vinaigrettes made with olive oil, vinegar, and Dijon mustard for a lighter option.
Can I make a vegan version of broccoli salad?
Yes, you can make a vegan version of broccoli salad by omitting any animal products like cheese or bacon and using a vegan-friendly dressing. You can also add other plant-based ingredients like nuts or tofu to the salad for protein.
Can I make broccoli salad ahead of time?
Yes, broccoli salad can be made ahead of time and stored in the fridge until ready to serve. However, it’s best to wait until just before serving to add any dressing to prevent the salad from getting soggy.